I love having a casserole already assembled and ready to pull out of the freezer on a busy night! Firecracker casserole is an easy make ahead freezer meal that your family will love. It’s budget friendly and tastes great
INGREDIENTS
• 2 lbs. lean ground beef
• 1 cup chopped onion
• 1 tsp. salt
• 2 Tablespoons chili powder
• 1 teaspoon cumin
• 2 Tablespoons chopped jalapeno
• 1 can ranch style beans, undrained
• 1 can Ro-Tel tomatoes
• 1 can cream of mushroom soup
• 8 corn tortillas (broken up)
• 6 oz. shredded cheddar cheese
DIRECTIONS
- In a medium skillet, brown the beef and then drain.
- Add onions, salt, chili powder, cumin, and jalapeno to the beef and stir.
- Spray a 13×9 or two 8×8 casserole dishes.
- Add meat; start to make layers by adding the ranch style beans, Rotel, mushroom soup, tortillas, and then shredded cheese.
- Repeat layers.
- Package for freezing and label bake for 50 minutes at 350 degrees or hot.
If you love this recipe and are looking for more awesome freezer meals, please click the link below:
